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elevation and microclimate produces outstanding fruit uniquely expressive of its growing region in their Burgundian style Chardonnays and Pinot Noir
Grant and Carolyn are excited about the promise their wines are showing and strive to improve every year
and in 2003 began exploring its variations across Mendoza climates and soils
On the palate it is medium bodied with red fruit and integrated oak
The fruit for the Ponte Pietra Merlot Corvina
Gaia Monograph Assyrtiko 2024 ABV > 45.8 elevation and microclimate produces outstandingGaia Monograph Assyrtiko Producer One of the pioneers of the modern Greek wine revolution Gaia Estate was established in 1994 by Greek winemakers Leon Karatsalos and Yiannis Paraskevopoulos. Operating two different wineries they make cutting edge wines in both Nemea and Santorini. Gaia's main aim is to present the potential of the indigenous Greek grape varieties to wine enthusiasts worldwide. Winemaking The carefully selected grapes were chilled to