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Warm piadina in a non stick large pan for 2 minutes on each side
Whole peeled tomatoes can 800g/ 1
this gourmet collection offers endless possibilities for authentic Italian cooking and entertaining
The superior quality puts this balsamic vinegar at the top of its category and the long aging process produces an exceptional flavor and aroma to be appreciated on special occasions
Perfect in fish-based preparations and for creams and veloutés
Imported Grated Pecorino Romano - Bag Cow Cheese Warm piadina in a nonIMPORTED FROM ITALY This famous Italian cheese is exceptional for grating and adds a salty kick to your food. Made from sheeps milk, it has a PDO status and is only made using traditional methods. This hard cheese is ideal for grating and sprinkling over your dishes, such as pasta, salads, soup and meatballs. It can be mixed with melting cheeses so consider it for your pizzas or gratins. Due to its salty flavor, it is a perfect alternative to salt so
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