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Double Barrel-Aged Imperial Stout First Aged for 29 Months in Whiskey Acres Bourbon Barrels
Our standard mixed-culture ferment was assisted by Saison yeast
cacao nibs and vanilla beans
Triple IPA - Nelson Sauvin
Chinook Hyperboost
Hive 56 Type_Barleywine - Other Double Barrel-Aged Imperial Stout FirstHive 56 is a dark sour ale aged with honey in an oak foudre for eighteen months. The beer is deep mahogany in color with aromas of strawberries, lemon, and tropical fruit; notes of dark chocolate, raspberries, and figs present themselves upon the first sip, followed by a lingering tartness. We brew this beer with a blend of dark Munich malt, chocolate wheat, midnight wheat, and roasted barley, and hop with Cascade and Northern Brewer. Hive 56