WLPD001 California Ale x 11g Dry Yeast It adds a unique flavor

It adds a unique flavor to the beer which isn’t found in more modern barley varieties grown primarily for yield and ease of production

Malt King Mill (2 roller) with external dial roller adjust and board

Complete Concave Draining Base

This results in the spring having to work harder to push the poppet down to reseal the valve

0kg CO2 Cylinders

WLPD001 California Ale x 11g Dry Yeast It adds a unique flavorWLP001 is famous for its clean flavors and hardy fermentations and is known for its use in hoppy beers. It accentuates hop flavors and aromas and attenuates well, even for high gravity beers. A higher than average attenuation leads to drier beers as well as medium flocculation to leave a clean and crisp beer. With a healthy pitch and yeast, WLP001 is also quick at reabsorbing diacetyl. This strain has the ability to be used in almost any style of ale