For an online version of her recipe you can visit this link to the Food Network: Ciabatta Stuffing with Chestnuts and Pancetta, Giada de Laurentiis Level: Easy Total: 1 hr 30 min Prep: 20 min Cook: 1 hr 10 min Yield: 8 to 10 servings Ingredients: 6 tablespoons (3/4 stick) butter 8 ounces pancetta, cut into 1/4-inch dice 2 large onions, finely chopped 2 carrots, peeled and finely chopped 3 celery stalks, finely chopped 2 tablespoons chopped fresh rosemary leaves 3 garlic cloves, chopped 2 (7.4-ounce) jars roasted peeled whole chestnuts, coarsely broken 1/4 cup chopped fresh Italian parsley leaves 1 pound day-old ciabatta bread, cut into 3/4-inch cubes 2/3 cup freshly grated Parmesan 1 cup (or more) canned low-salt chicken broth Salt and freshly ground black pepper 2 large eggs, beaten to blend Directions: 1 Preheat oven to 350 degrees F
More Color: Ivory Size: 0 - 32 Fabric Beaded Schiffli Lace Appliqu, Misty Tulle, Stretch Crepe Length Long Neckline Sweetheart Silhouette Fit and Flare Sleeve Type Off The Shoulder Special Features Matching long lace sleeves available as Style ST611SL, Matching veil sold separately as Style ST611VEIL Train Length 100" Waistline Natural More
It was really incredible and fun, and thank goodness it fit! she told People
- Elastic neckline
Cox/Getty Images North America/Getty Images Early days The Derby first launched in 1875, and up until the turn of the 20th century women could be seen wearing hats, gloves, and long dresses down to their ankles
UNDERGARMENTS: Should be worn with a nu bra or no bra
