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classic Japanese motif symbolising resilience
kitchen molds
Not induction (IH) or dishwasher
5 cm L × 17
Japanese ready-mix batter specifically formulated for making perfectly fluffy takoyaki octopus balls
Knife sobakiri / udonkiri SASHIMI PLATES classic Japanese motif symbolising resilienceThe Knife Sobakiri Udonkiri is a traditional Japanese rectangular blade knife designed for cutting soba and udon noodle dough cleanly and precisely after rolling. Type Sobakiri Udonkiri noodle knife Use Cutting soba and udon noodle dough Origin Japan Rectangular blade for clean, even noodle cuts Heavy spine provides controlled downward motion for soba cutting Used by soba artisans across Japan Browse also: Japanese knives, udon and soba tools, how to