Slow Cooker Cornbread and Sausage Stuffing Ingredients 1 recipe Simple Sweet Cornbread prepared 1 pound pork sausage 1 large onion chopped 4 stalks celery chopped 1/4 cup chopped fresh sage 3 large eggs lightly beaten 1/4 cup melted butter 2 cups chicken broth Instructions Prepare cornbread a day ahead and allow to sit, uncovered at room temperature
Sage sausage is pork sausage that is seasoned with extra sage
I fired it up expecting a quick fashion fix, but three hours later, I was still lost in mixing neon crop tops with vintage skirts and experimenting with bubblegum pink wigs
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It boasts an attached overskirt, pleated organza sweetheart neckline, and a subtle leg slit to exude a classy femininity
The dress is fully lined, lightweight, and versatileperfect for layering with tights and boots or wearing on its own as the season begins to turn
