Pay in 4 interest-free payments of $6.24 Learn more
Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
A new approach to Barista training which allows coffee education and attainment to be both tailored and measured
Crafted from durable 16oz 100% cotton canvas
This 350ml size is great for home baristas and anyone wanting to achieve delicate latte art
And you’ll never have to worry about losing the cap – it’s attached
modern interpretation of deep
Ecuador San Agustin Heirloom (Natural) Citrus A new approach to BaristaThe freshly harvested, ripe coffee cherries arrive at the farms processing facilities to be rinsed, sorted and floated. The cherries are then placed in sealed tanks for 48 hours or until pH reaches the 3. 5 3. 6 range, then its taken to the oreadores (slow drying chambers) for 21 to 28 days. After reaching optimal humidity range (9 11%) the coffee is moved for stabilising in optimal storage conditions in Quito until milled. The results from the
US$ 112.50
US$ 194.99
US$ 199.00
US$ 60.00
US$ 149.99