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Best served cold with an espresso bean garnish
are an edible tea leaves uniquely available in the country
Excellent value: serve with grilled salmon
" – Grace Dent
with the addition of warming spices for depth of flavour and complexity
Moulin De Gassac, 'Folie' Pet Nat Sparkling Wine, South France stock broth Best served cold with anRenowned as the first growth of Languedoc with their flagship, complex, southern French Estate wines, this is Mas de Daumas Gassac's new everyday wine range. This Pet Nat features a striking white gold color with aromas of white flowers, marzipan, and honey crisp apple. Its refreshing bubbles deliver notes of grapefruit, creamy vanilla, peach, and lemon zest. Dry and crisp, its a great match for seafood, soft cheese, sushi and salads. ABV: 12%.