Michter's Small Batch Sour Mash 1000ml non-chill-filtered and with its natural

non-chill-filtered and with its natural colour

Method and Madness is a new experimental range of Irish whiskeys from the masters at Midleton (makers of Jameson Whiskey) and their apprentices

Distilled from organic barley

The palate is medium to full bodied with seamless tannins and just enough acidity to retain freshness

and oloroso sherry casks

Michter's Small Batch Sour Mash 1000ml non-chill-filtered and with its naturalThe term sour mash on Michters Original Sour Mash Whiskeys label refers to the process in which some of the fermented mash is held over from one batch of whiskey to start the fermentation on the next batch. A cost saving and consistency measure that is also said to make the whiskey sweeter and more complex, but also not uncommon, as majority whiskeys and bourbons are made using this process. Michters Original Sour Mash Whiskey is labeled a whiskey