Distillery 3 Rare Release Gin After seven years in an

After seven years in an ex-bourbon hogshead this whisky was transferred into a 1st fill Port barrique for the remaining 13 months of its maturation

Graceful elegance

This was proper Perry

Cask: Refill barrel

fruit loaf

Distillery 3 Rare Release Gin After seven years in anIn celebration of the Islay Whisky Festival 2023 A fine bouquet of fragrant flowers and scorched watermelon mingled with molten wax before it dripped onto tarry ropes. There were also iodine elements of seaweed scattered on a shellfish platter. The palate had fine finesse juicy with charred pineapple, but devilishly moreish as butter melted over toasted coconut and just a nuance of eucalyptus converged with powdery coal tar. What could a dash of water