Pergamena di Pane Guttiau: Sardinian Parchment Crackers with Olive Oil - 4 Flavors Flavor:Truffle Grilled vegetables

Grilled vegetables

reminiscent of summers spent on the Romagna Riviera

Known as "sfogliata"

plant-based ingredients

Vegan-friendly and free from preservatives or cholesterol

Pergamena di Pane Guttiau: Sardinian Parchment Crackers with Olive Oil - 4 Flavors Flavor:Truffle Grilled vegetablesCherchi Pergamena di Pane Guttiau is a premium, artisanal parchment cracker crafted in Sardinia using just four simple ingredients: re milled durum wheat semolina, water, yeast, and salt. This ultra thin, golden crispbread stands out for its light, crunchy texture and authentic flavor. Color: Golden, typical of traditional breadAroma: Freshly baked breadConsistency: Crispy and wafer thin Seasoned with olive oil and a touch of salt, Guttiau is the