Tempus Two Varietal Blanc De Blanc tempranillo The popularity of Australian wine

The popularity of Australian wine is built on the stewardship of its winemaking forefathers who identified a short list of ideal climates and soils required for premium vineyards to thrive

creamy dram

Try this wine with olive oil and garlic spaghetti with artichoke

is made from a 100% grain spirit that is steeped with botanicals prior to being distilled in a beautiful antique copper pot still called ‘Constance’ who is over 100 years old

it has notes of honey with vanilla and smokiness on the palate

Tempus Two Varietal Blanc De Blanc tempranillo The popularity of Australian wineThe Chardonnay was picked from premium vineyards in the Limestone Coast and Coonawarra regions and pressed for gentle juice extraction of the free run juice. After primary fermentation in stainless steel, the wine was left on its yeast lees for two months before its partial Malolactic fermentation. To produce a fine bubble, secondary fermentation was also carried out in stainless steel which helps to avoid losing any primary fruit character and