SANMUZUO 7 inch Santoku Knife, Japanese VG-10 Damascus Steel Chef Knife, Ultra Sharp Kitchen Knife with Full-tang Handle in Honeycomb Resin, LA-S9 Series Color:Red cartilage knives

cartilage knives

✔PREMIUM BLADE: This is a slicing knife type

and an ergonomic handle design provide perfect comfort and balance

Ergonomic Pakkawood Handle: The ergonomic handle design is non-slip and easy to hold

ensuring optimum comfort

SANMUZUO 7 inch Santoku Knife, Japanese VG-10 Damascus Steel Chef Knife, Ultra Sharp Kitchen Knife with Full-tang Handle in Honeycomb Resin, LA-S9 Series Color:Red cartilage knivesUltra tough Damascus VG 10 Steel BladeThe whole blade forged with 67 layers laminated steel, made of high end Japanese steel VG 10, which hardness can reaches 62HRC, the steel contains metallic cobalt, and undergoes vacuum heat treatment and cryogenic treatment to make the knife more tough and wear resistant, making it two times as sharpness and durability as other knives in its class. Unique and Fashion DesignOur knives have a unique appearance