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bergamot-infused black tea sprinkled with rose petals
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Ingredients: Tamarind Extract
Make it your own
270mls (4 -6 serves)
Gourmet & Lifestyle - Ottolenghi Sticky Date & Tamarind Sauce 180g Soy Melts bergamot-infused black tea sprinkled withThis is HP sauce, Ottolenghi style: sweet, tangy and piquant. Great on a bacon sandwich, for adding depth to stews, or as a base for a salad dressing. Dates bring the sweetness, tamarind adds the tang. Ingredients: Tamarind Extract, Date Juice Concentrate, Olive Oil, Ginger Pure, Sugar, Soy Sauce (Water, Soya Beans, Wheat, Salt, Alcohol (Ethanol)), Water, Sugar, Salt), Garlic Pure, Cornflour, Red Chilli, Sea Salt, Ground Ginger, Chilli Powder. Storage