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Ingredients For the salad: 3 cups spinach (or mixed greens) 2 small apples , cored and thinly sliced 1-2 avocados , thinly sliced a handful of halved cherry tomatoes , about 1 cup 1 small red onion , thinly sliced 1 1/4 cup cooked corn (or canned) 2/3 cup green olives 3 hard boiled eggs 2 tablespoons capers Sauce Ingredients: 1/4 cup minced red onions 2 scallions , minced 1/4 cup minced green onions (any type, but the olives packed in chilli is best) 3 Tablespoons grainy honey mustard ( or grainy mustard and 1 tablespoon of honey) 1 tablespoons minced capers 1 jalapeno , minced 1 large lemon (or 2 small ones) 1/4 cup finely minced herbs ( a mixture of cilantro, parsley and mostly dill) 2/3 cup extra virgin olive oil (flavored olive oil works too) 1/4 teaspoon salt 1/4 teaspoon pepper 2 - 3 cans of tuna , drained if applicable and left whole as is Instructions Prepare your salad ingredient and place them in a large bowl
Available in sizes 18-24 in style CD790C
Cook the green beans and potatoes Bring a large sauce pan of water to a boil and salt generously (about 1 tablespoon salt per quart of water) this will season the potatoes while they cook so they taste delicious
Intricate gold beading wrapped the front of the gown, while tiered fabric tied the ensemble in the back and fell beautifully behind her
to slide seamlessly into your wardrobe, this casually cool dress will take you from weekday to weekend with ease
