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This wine is surprisingly fresh and bursting with peach and apricot flavours
Western Ridge and Ebenezer
rounded off nicely with a touch of well integrated oak
They were harvested manually
The palate is elegantly proportioned with lovely soft acid carrying the fruit flavours to a very long
Domaine des Baumard Quarts de Chaume 2012 Bonarda This wine is surprisingly freshWinemaking Direct whole bunch pressing and fermentation at low temperature, long and controlled. 9 to 18 months in stainless steel tank on fine lees. Tasting Note The greatest wine of the Loire Valley. It enjoys a terroir and a unique situation. These wines are rare elegance. A remarkable texture that combines power and clarity, richness and precision. A mingle of floral bouquets, notes of citrus and orchard fruit. Food Match Foie gras on toast or