It's the perfect combination of vintage and modern
Interesting yet uncomplicated, the simple pattern adds texture and interest to an outfit without you having to worry about clashing or heaviness
Storage This dressing stores well in the fridge for up to 45 days, but I suggest storing it in an airtight container to keep it fresh
I smoothed bubbles and pressed everything down firmly with my craft brayer
It still contains the seasonings that make the classic dressing taste like ranch, but the ingredients on the unhealthier side are swapped for better alternatives
Combine the remaining ingredients: Place the dried breadcrumbs in a very large mixing bowl and add the cooked vegetables, 1 1/2 cups melted butter, 1 1/2 teaspoons kosher salt, 1 1/2 cups low sodium chicken broth, 2 teaspoons minced fresh sage, 1 teaspoons minced fresh thyme, teaspoon minced fresh marjoram, 1 teaspoon minced fresh rosemary, teaspoon freshly grated nutmeg, teaspoon freshly ground black pepper and mix well