Kiya Kiso Hinoki Natural Cypress Oshizushi Pressed Sushi Mold petty knife Marushige also recommends mixing with

Marushige also recommends mixing with beer for an interesting flavor combination

Its splatter-proof design allows you to open the lid with fewer risks of spilling liquid on documents or other belongings on your desk

Shake the bottle well before use to ensure the ingredients are properly mixed for optimal effectiveness

Non-comedogenic tested (formulated to minimise the risk of acne)

and clarity

Kiya Kiso Hinoki Natural Cypress Oshizushi Pressed Sushi Mold petty knife Marushige also recommends mixing withThis hinoki cypress oshizushi press is the ideal tool for any sushi lover. Japanese Oshizushi pressed sushi is a popular type of sushi that originated in Osaka as a way to easily preserve and transport food. It remains a popular food across Japan thanks to its versatility and beautiful presentation. This traditional Japanese sushi press allows you to layer ingredients and press them into a compact slab before cutting into five easy to eat pieces.