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stone bass is fairly new to the UK
Making gravad lax these days no longer requires a spade
and ready to serve
they won't open and close like normal oysters
This royal fillet of smoked salmon (or Director’s Cut as we used to call it) comes as a single piece
Tako - Sliced Octopus Sashimi Slices Cod stone bass is fairly new20 thin slices of cooked octopus sashimi, beautifully laid out on a tray These are best eaten as they are, perhaps with a soy sauce dip, however please note, Tako is firm verging on chewy For sushi, a main course requires 150g of fish per person These perfectly sliced octopus tentacles are complete with sucker details. The Japanese call this 'Tako'. If you're looking to add visual and tasting adventure to your next sushi session, look no further! Be
US$ 12.00
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US$ 70.00
US$ 20.00