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What's Cooking in France cettigne vermin ridden

SKU: 51964556017

4.1
USD60.00 USD99.00

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Description

vermin ridden

First Edition hardback in the pictorial dust-jacket

Mid-sized hardback

She was primarily a painter and a painter's model and was part of the modernist movement

short split at bottom of the top joint of front wrapper at the spine

What's Cooking in France cettigne vermin riddenLondon: MacGibbon & Kee, 1955. A lively introduction to the delights and simplicity of French cooking, with drawings in the text by Otto Fried. With half title and illustrated title page. Spiral wire spine, pictorial boards with two tiny chips at top edge of the front board. Without old inscriptions or other notations. pp [4], 58. Includes a section on wine plus a menu for a daily diet. A very nice copy of this rather uncommon title.

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