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flambeed banana and eucalyptus oils
others the sweetest version
Reduction brings out white flowers
that perfectly shrouded a finish of salted caramel and burnt fudge
antiseptic and cow sheds
Cask No. 80.30 Armagnac flambeed banana and eucalyptus oilsCask No. 80. 30 Wading through flavour Speyside, Spey Comforting aromas which we associated with clootie dumplings, sticky toffee pudding, butterscotch, marzipan and orange oil filled the air. Thick and mouthcoating like cherry jam for grown ups with the addition of dark beer, brandy and just a hint of red hot chilli peppers. After reduction, the cherries were in the form of a liqueur probably poured over a dark chocolate mousse. On the palate now rum