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Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques [A Cookbook]: Vegan Recipes, Tips, and Techniques [A Cookbook] October SF - Tegan and the court of Camelot

SKU: 88878606494

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Description

and the court of Camelot are as recognizable as any from the world of myth

and J(6mm) Optimized hook easily catches yarn and glides it effortlessly through stitches

Maggie travels to Madrid

and our inherent divinity

Do you want to go on a journey through space

Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques [A Cookbook]: Vegan Recipes, Tips, and Techniques [A Cookbook] October SF - Tegan and the court of CamelotJAMES BEARD AWARD WINNER "Everything you need to know about plant based cooking . . . a foundational book to use on repeat." Melissa Clark, The New York Times Discover the richness of global vegan cuisine with this "dependable, thorough, and vibrant" (Yotam Ottolenghi) cookbook featuring more than 300 mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts, from a renowned food writer. ONE OF NPR AND BON APPTIT'S BEST

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