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thick Emoto with a very heavy distal taper and a thin tip
Gyuto (thin blade) 255x50mm
2210- Jigane : vintage wrought iron
- Blade height at heel : 40mm- Hagane : 52100 (100C6)- Jigane : Wrought iron (Scotland)
Monosteel hand forged from 135Cr3 in Sheffield
Gyuto 255mm Pankiri thick Emoto with a veryThis San ma Gyuto (Japanese chef knife) feature a thin, long blade with K tip, good distal taper and nimble tip. Confortable pinch grip with the polished spine and choil as well as the Emoto. The Elm burl with black horn Wa handle compliment the blade. C130 C125U is a the low alloyed steel with high carbon content. This grade is no longer used in industry and is becoming rare on the European market. Its low content of alloying elements requires water
US$ 330.50
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US$ 3410.00