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Coffee Liqueur with the rich
Carbon Filter & Collection System
Add directly to fermentation vessel and leave to ferment at 20-35°C (68-95°F) ambient air temperature for optimum performance and quality
You are going to love our new Top Shelf Summer Cup No
Leave to clear for at least 24 hours
Fast Turbo Yeast Carbon Coffee Liqueur with the richThis is the fastest Turbo on the planet, fermenting out 6kg of sugar in less than 24 hours and producing very good distillate quality. It is important that water start temperature is correct and only 6kg of sugar is used to get maximum speed. We recommend you use Turbo Carbon and Turbo Clear as it will significantly improve the performance of Fast Turbo Yeast. All our yeast has a minimum expiry date of 6 months after purchase. If you keep the yeast
US$ 19.95
US$ 224.50