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Splash this whipped cream vodka in your espresso
" Deep purple in colour
they continue the tradition by pressing fresh estate grown apples that are fermented and distilled on the Huber estate using their 80 gallon copper pot still
and hint of menthol mint finish
Tasting Panel - Highest-scoring flavored spirit ever
Takovo Viljamovka Williams Pear Brandy Port Splash this whipped cream vodkaViljamovka is made entirely from the noble Williams pear, valued for its muted sweetness and soft, subtle flavors. It is carefully double distilled in old copper stills to produce a spirit that is both refined and sophisticated. 40% ABV
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